Farming and Ranching for the Bottom Line Discover the Triple Bottom Line: Economics, Ecology, & Sociology February 25 & 26, 2020 National Energy Center for Excellence Bismarck State College, 120 schater St. Bismarck, ND Tuesday, Feb 25 DAY 1: 8:00 Registration 9:00 Welcome 9:15 DAY 2: Wednesday, Feb 26 Registration Welcome 8:00 Industry Perspective Or. Tom Rabaey, General Mills Rain, Rust, and Ruts: Is there a Silver 9:00 Mending Broken Linkages: Soil, Plants, Herbivores, & Humans Dr. Fred Provenza 9:15 10:15 Lining to 2019? Dr. Mark Liebig 10:30 Break 10:45 10:45 Links Between Land Management & Food Quality: What Can Archive Samples Tell Us? What Makes People Do What They Do on Their Farms & Ranches Dr. David Toledo Perspective From Both Sides of The Desk John Pfaff, security First Bank Dr. Andrea Clemensen 11:15 USDA Soil Health/Human Health Project Dr. Mike Grusak 11:15 12:00 Lunch/Book Signing/Posters/Vendors 1:00 Lunch/Book Signing/Posters/Vendors 12:45 11:45 NDSU Agribiome Initiative Dr. Gregory Lardy, Dr. John McEvoy Weather Crystal Ball laura Edwards Restorative Agriculture: A Farmer's Perspective Greg Busch Future Directions&Challenges for Agriculture Dr. Jerry Hatfield Speakers Q&A Wrap-Up 1:45 Building Soil Health Across ND: Innovative Producer Panel Moderated by Dr. Abbey Wick 1:45 3:00 Break 3:15 2:30 Let Food and Feed Be Our Medicine Dr. Fred Provenza Social at the Hampton Inn & Suites 5:00 3:30 NO Gracing Lands Coalition NOSU Entention NOSI iesarh itenoion Cates OA Agritutural esearch Serice OA Nitural kesoures oemeratin Serice Area Four Research Farm Bisnerck Sate Calege Burkeip Cony soi Canseraton Datict Nenken farm Morton County sai Caseratin Ditict SPONSORS Tmis event will be streamed live at PARTNERS www.bismarckstate.edu/vestream REGISTRATION: There is no cost ta attend this event. Preregistration wili guarantee you a seat and meal Bowever, due to limited space plese ROYP by Feb 18th. fo register, contact Cindy at 701-250-4518, ext. 3. or visit the Eventbrine page: hiips:/iple-battin-line. evenbrne.com. far hotel reservations, please call the Hampton inn and Suites at tr0) 751-5656. Al propams, services, and eents of a me spotnora/paten ae otered n a D-diarininatory bos without ngut Ca, colr, national git, eligion, sen, mantal status, age or handicag Farming and Ranching for the Bottom Line Discover the Triple Bottom Line: Economics, Ecology, & Sociology February 25 & 26, 2020 National Energy Center for Excellence Bismarck State College, 120 schater St. Bismarck, ND Tuesday, Feb 25 DAY 1: 8:00 Registration 9:00 Welcome 9:15 DAY 2: Wednesday, Feb 26 Registration Welcome 8:00 Industry Perspective Or. Tom Rabaey, General Mills Rain, Rust, and Ruts: Is there a Silver 9:00 Mending Broken Linkages: Soil, Plants, Herbivores, & Humans Dr. Fred Provenza 9:15 10:15 Lining to 2019? Dr. Mark Liebig 10:30 Break 10:45 10:45 Links Between Land Management & Food Quality: What Can Archive Samples Tell Us? What Makes People Do What They Do on Their Farms & Ranches Dr. David Toledo Perspective From Both Sides of The Desk John Pfaff, security First Bank Dr. Andrea Clemensen 11:15 USDA Soil Health/Human Health Project Dr. Mike Grusak 11:15 12:00 Lunch/Book Signing/Posters/Vendors 1:00 Lunch/Book Signing/Posters/Vendors 12:45 11:45 NDSU Agribiome Initiative Dr. Gregory Lardy, Dr. John McEvoy Weather Crystal Ball laura Edwards Restorative Agriculture: A Farmer's Perspective Greg Busch Future Directions&Challenges for Agriculture Dr. Jerry Hatfield Speakers Q&A Wrap-Up 1:45 Building Soil Health Across ND: Innovative Producer Panel Moderated by Dr. Abbey Wick 1:45 3:00 Break 3:15 2:30 Let Food and Feed Be Our Medicine Dr. Fred Provenza Social at the Hampton Inn & Suites 5:00 3:30 NO Gracing Lands Coalition NOSU Entention NOSI iesarh itenoion Cates OA Agritutural esearch Serice OA Nitural kesoures oemeratin Serice Area Four Research Farm Bisnerck Sate Calege Burkeip Cony soi Canseraton Datict Nenken farm Morton County sai Caseratin Ditict SPONSORS Tmis event will be streamed live at PARTNERS www.bismarckstate.edu/vestream REGISTRATION: There is no cost ta attend this event. Preregistration wili guarantee you a seat and meal Bowever, due to limited space plese ROYP by Feb 18th. fo register, contact Cindy at 701-250-4518, ext. 3. or visit the Eventbrine page: hiips:/iple-battin-line. evenbrne.com. far hotel reservations, please call the Hampton inn and Suites at tr0) 751-5656. Al propams, services, and eents of a me spotnora/paten ae otered n a D-diarininatory bos without ngut Ca, colr, national git, eligion, sen, mantal status, age or handicag